The Art of Pastries

Brewing a Hazy IPA in Collaboration with Kulshan Brewing Co. and HAAS Hops - August 7, 2026 - Amoretti Test Kitchen

This is one of those projects that reminds us why we love this industry. We worked with Kulshan Brewing Company and Haas Hops to create Open Invite, the official beer for ASBC Seattle, and it was a blast! Crafted with our Natural Guava Artisan, Natural Passion Fruit Artisan, Tropical Craft Puree and Haas’ Hops brand-new Krush Incognito™ hop extract, this hazy IPA is crushable, refreshing, and full of juicy tropical flavor. If you’re at ASBC this year make sure to stop by and say hi!

Check out Kulshan Brewing Company: https://kulshanbrewing.com/

Check out Haas Hops: https://www.johnihaas.com/

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#ASBC #kulshanbrewing #haas #brewday #brewingbeer #brewery #brewer #craftbeer #amoretti

How To Make Beer Slushies With Bar & Smoothie Concentrates - July 28, 2026 - Amoretti Test Kitchen

Beer slushies are a great way to expand your tap list, but consistency is everything. Our Bar & Smoothie Concentrates make it easy to achieve the Brix content needed for a smooth, reliable freeze while delivering bold, real fruit flavor. Designed for breweries looking to create frozen beverages with repeatable results.

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#beer #beerslushie #brewing #brewery #brewer #craftbeer #slushies #craftbeverage #amoretti

Flavoring Bourbon at Calwise Spirits Company - July 21, 2026 - Amoretti Test Kitchen

Small differences in aroma, fruit character, sweetness perception, and finish can completely change the final spirit. Flavor development is never one-size-fits-all. Which flavor profile would you choose? Huge thanks to Aaron at Calwise Spirits Co. for having us! If you're in Paso Robles, CA, make sure to stop by to try their delicious cocktails and spirits!

Check out Calwise Spirits Co.: https://calwisespirits.com/

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#distilling #distillery #spirits #bourbon #whiskey #blueberry #calwise #amoretti #pasorobles